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Comparison of Nitrogen Recommendation Strategies in Northwest U.S. Sugarbeet Production
Introduction Nitrogen (N) management is important in sugarbeet production because it can affect both yields and quality (Stout, 1960; Tarkalson et al., 2016). Under supplying N can reduce yields while over supplying N often results in decreased root sucrose content and increased root impurities which decreases sucrose extraction efficiency (Carter and Traveller, 1981; James et […]
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Variety Tolerance to Late Root Rot Complex in the Imperial Valley of California
Sugar beet is planted in the Imperial Valley during September and October each fall and harvested during the April – July timeframe. During the last half of June and all of July, daily high temperatures in the Imperial Valley often exceed 110 degrees F. This extreme heat, in combination with anaerobic conditions following furrow irrigation […]